Lump Crab Cocktail
When available, market determines price
San Luis Shrimp Coctail
11.95
Stingaree Appetizer Sampler
Boudain balls, stuffed jalapeños, crawfish tails, fried Mozzarella and fried mushrooms
19.95
Shrimp Stingers en Brochette
Blackened Bar Trash
Blackened crab meat, popcorn shrimp and Calamari over a bed of white rice
17.95
Mediterranean Crab Fingers
17.95
Crab Stuffed Jalapeños
Crab Stuffed Jalapenos
9.95
Crab Balls
Fried Crab Balls
8.95
Crispy Calamari
Calamari
8.95
Crawfish Tails
Fried Crawfish Tails
9.95
Mushrooms
Fried Mushrooms
7.95
Fried Mozzarella Sticks
7.95
Seafood Gumbo
Best on the Gulf Coast!
Shrimp or Crawfish Etoufee
Oysters Rosco
Slice of bacon, ribeye cooked to perfection, topped with fried oyster or shrimp, blue cheese crumble, garlic butter and hot sauce
When available, market determines price.
Gulf Coast Greek Salad
Fresh greens tossed with veggies, Kalamata olives, pepperoncini, cucumbers & feta cheese
11.95
Sting Chef Salad
Fresh greens with your choice of dressing
9.95
Jumbo Lump Crab Wedge Salad
Market determines price.
Avocado Delight
Avocado halved and stuffed with shrimp or crab salad. Served with a cup of gumbo and a green salad.
Shrimp Lovers' Platter
Boiled shrimp, fried shrimp, charbroiled shrimp, honey jalapeño shrimp, crab stuffed shrimp & shrimp étouffée or gumbo.
29.95
Fried Seafood Platter
Crab, catfish, shrimp, oysters, crab-stuffed shrimp, stuffed crab with fries and hushpuppies.
27.95
Grilled Seafood Platter
BBQ Crab, catfish, shrimp, crab-stuffed shrimp, BBQ shrimp & shrimp étouffée or gumbo.
27.95
Bolivar Boiler
Boiled crab, boiled shrimp, sausage, boiled potatoes & corn on the cob boiled to perfection with special spices.
24.95
Shrimp Boiler
Shrimp, potatoes and corn on the cob boiled to perfection with special spices.
19.95
Combo Platter
Catfish, shrimp, BBQ or boiled shrimp, stuffed crab, crab balls, oysters (when available). Choices can be fried or grilled.
No substitutions on platters.
Fresh Gulf Snapper
Fried, grilled or pecan crust. Market determines price.
Greek Snapper
Grilled 8-oz. fillet cooked in a Greek sauce containing garlic, olive oil, lemon and oregano, basil and salt topped with sautéed cherry tomatos. Market determines price.
Ahi Tuna Steak
Seared or grilled to perfection.
18.95
Redfish Louie
Blackened on a bed of dirty rice, topped with crawfish étouffée & fried crawfish tails.
24.95
Texas Redfish
Fried, grilled or blackened.
21.95
Freshwater Catfish
Fried or grilled. Add pecan crust: $3.50.
17.95
You Hook 'em, We Cook 'em
Fried, grilled or Cajun fried.
14.95
Chargrilled Mahi-Mahi
21.95
Add one of our favorite sauces: Veracruz, Ponchartrain, Florentine or Étouffée for just $3.95.
Fish may have small bones.
Black Angus Ribeye - 12 oz.
27.95
Stingaree Strip - 12 oz.
With steak butter.
24.95
Center-Cut Sirloin
8 oz.
19.95
Hand Battered Chicken Fried Steak
18.95
Hand Battered Chicken Fried Chicken
18.95
Grilled Chicken Breast
Topped with grilled onions, bell pepper and mushrooms.
18.95
Ask your server about one of our toppings or the
add-an-ounce option.
Cheeseburger
THE best burger on the beach. Period.
14.95
B-Rad Burger
Bacon cheeseburger with egg cooked over easy
16.95
Chicken Breast Sammy
Grilled or fried and served on a brioche bun
14.95
Big BLT
Half a pound of bacon with lettuce and tomato on jalapeno cheese toast
14.95
Po' Boy
Your choice of shrimp, fish, oysters or crawfish
14.95
Po' Boy & Gumbo
Half a Po' Boy and a cup of seafood gumbo
14.95
Rock 'n' Roll
Oysters Rockefeller on a Hoagie bun
17.95
Soft-Shell Crab Taco
19.95
Mahi-Mahi Fish Taco
14.95
Fish Tacos
Fried or grilled and served with fries
12.95
Quesadilla
Served with beans and rice
Bread Pudding with Bourbon Sauce
